2016 Rob Roy Red - Magnum

This is a luscious and opulent dry red wine made from a blend of estate grown 50% Cabernet Franc, 30% Cabernet Sauvignon, & 20% Merlot grapes and carefully aged in oak barrels. This ruby red wine is rich and complex - boasting flavors and aromas of black cherries, raspberries, earth, and leather - supported by a bold tannic structure that allows it to age wonderfully. Enjoy with grilled steak, lamb, and firm cheeses.